On the website of Jakobsz we read: ‘Decent and especially good food for an honest price, that’s what Jacobsz epitomizes’. And that’s exactly what it is! The chefs concoct a combination of contemporary and classic techniques influenced by exotic cuisines. An ever-changing three-, four- or five-course meal supported by an elaborate selection of wines and passionate service. Every meal offers the choice of meat, fish or vegetarian dishes. I just loved it and they should be a on the standard culinary bucketlist !